Welcome to the latest edition of Food52 Founder Amanda Hesser’s weekly newsletter, Hey There, It’s Amanda, packed with food, travel, and shopping tips, Food52 doings, and other matters that catch her eye. Get inspired—sign up here for her emails.
Photo by Amanda Hesser
Hello from sunny-but-chilly Florida! I’m visiting my mom Judy, the wizard behind these Oven-Fried Chicken, Chocolate Dump-It Cake, and Sour Cream Cheesecake recipes, which have inspired hundreds of appreciative comments. Growing up, Judy didn’t like her four kids in the kitchen messing up her space. I did a lot of table setting and dish washing, but not a lot of cooking. I guess that made me even more curious about cooking, and now here I am with a cooking and home company! Thanks for the therapy session. Read More >>
