Welcome to the latest edition of Food52 Founder Amanda Hesser’s weekly newsletter, Hey There, It’s Amanda, packed with food, travel, and shopping tips, Food52 doings, and other matters that catch her eye. Get inspired—sign up here for her emails.
Photo by Amanda Hesser
Someday I would like to have a reason to have a “cheese coaster” as the centerpiece of my dinner table. I haven’t yet figured out an even vaguely plausible rationale, but I’m going to. I saw this mahogany beauty, which glides on brass casters, at the Stissing House Craft Feast last weekend. You can roll your 10-pound wedge of Stilton or Parm across the table for serving. This one-of-a-kind cheese coaster is available at Curio Shop. Read More >>
